I-sardine ekheniwe ku-brine
Igama lomkhiqizo: I-sardine ekheniwe e-brine
Ukucaciswa: I-NW: 425G DW 240g, 24Tins / Carton
Izithako: mackerel, uwoyela wemifino, usawoti, amanzi
Impilo yeshelufu: Iminyaka emi-3
Brand: "Kuhle" noma OEM
Ingachungechunge
Ukupakishwa kwe-Tin | |||
UNw | D | Amathiphu / ctn | CTNS / 20FCL |
I-125g | 90g | 50 | 3200 |
155g | 90g | 50 | 2000 |
170g | I-120g | 48 | I-1860 |
-0 | 130g | 48 | 2000 |
I-1000g | I-650g | 12 | 1440 |
Ngo-1880g | I-1250g | 6 | I-1600 |
Iziqukathi ezivalekile ezenziwe ngeshidi lensimbi, ingilazi, ipulasitiki, amakhadibhodi noma inhlanganisela ethile yezinto zokwakha ezingenhla zisetshenziselwa ukugcina ukudla okuthengiswayo. Ngemuva kokwelashwa okukhethekile, kungaba yinto eyinyumba kwezentengiselwano futhi kungagcinwa isikhathi eside ekushiseni kwegumbi ngaphandle kothile. Lolu hlobo lokudla okuhlanganisiwe lubizwa ngokuthi ukudla okusemakheni.
Kungaba iziphuzo ezikheniwe, kufaka phakathi i-soda ekheniwe, ikhofi, ujusi, i-Frozen Filbil Tea, ubhiya, njll. Kungahle kube nokudla okuyimitshina, kufaka phakathi inyama yasemini. I-Can Opener isasetshenziswa ekwazi ukuvula ingxenye, noma ubuchwepheshe bokulingisa ongakwazi ukwamukelwa. Kulezi zinsuku, iningi lezindlela zokuvula zokuvula kulula ukuvula amathini.
Ukudla okwenziwe amakhensi kuwuhlobo lokudla olungalondolozwa isikhathi eside emazingeni okushisa asekamelweni ngokucubungula, ukuxuba, ukuwafaka, ukugcwaliswa, ukuqina, ukupholisa noma ukugcwaliswa kwe-asptic. Kunezimpawu ezimbili ezibalulekile zokukhiqizwa kokudla okusemathinini: ukubekwa uphawu kanye nokubulawa inzalo.
Kunamahemuhemu emakethe ukuthi ukudla okusemathinini okuhlangenwe nakho kufakwe ku-vacuum noma kungezwe ngezindawo zokugcina ukuze kufinyelelwe umphumela wesikhathi eside wokugcina. Eqinisweni, ukudla okusemakheni kuqala kufakwe okokuqala ekuphaphekeni okuvalekile kunokuba kuvalwe, bese kuthi ngemuva kwenqubo eqinile yokubulala inzalo, inzalo yezentengiso ingatholakala. Ngokuyinhloko, akunakwenzeka ukusebenzisa ubuchwepheshe be-vacuum ukuvikela ukukhiqizwa kabusha kwamagciwane. Ukukhuluma ngokuqinile, okuvikelayo akudingeki.
UZhangzhou omuhle kakhulu, eminyakeni engaphezu kwe-10 yokungenisa kanye nokuthumela ibhizinisi, ehlanganisa zonke izici zomthombo futhi asuselwa eminyakeni engaphezulu kweminyaka engama-30 ekukhiqizweni kokudla, asipheleli kuphela imikhiqizo yokudla enempilo futhi ephephile, kepha imikhiqizo ehlobene nokudla - ukudla iphakheji.
ENkampani enhle kakhulu, sihlose ukunxusa kahle kukho konke esikwenzayo. Ngefilosofi yethu ethembekile, ukwethembana, inzuzo ye-muti, ukuwina, ukuwina, sakha ubudlelwano obuqinile nobulandekile namakhasimende ethu.
Inhloso yethu ukwedlula okulindelwe kwabathengi bethu. Kungakho silwela ukuqhubeka nokuhlinzeka amaklayenti ngemikhiqizo esezingeni eliphakeme, ehamba phambili ngaphambi kwenkonzo nangemva kokusebenza kwalowo nalowo kwemikhiqizo yethu.