I-Nameko Mushroom Ekheniwe

Sinamathela emcabangweni wokuthi “ikhwalithi kuqala, ukusekela okokuqala, ukuthuthukiswa okuqhubekayo kanye nokusungula izinto ezintsha ukuze kuhlangatshezwane namakhasimende” kulolo lawulo kanye “neziphambeko ezingenalutho, izikhalazo ezingenalutho” njengenhloso yekhwalithi. Ukuze sithuthukise inkampani yethu, sinikeza imikhiqizo kanye nekhwalithi enhle ngentengo efanelekile ye-Canned Nameko Mushroom, amalungu ethu ahlose ukunikeza imikhiqizo isilinganiso esibalulekile sezindleko zokusebenza kumakhasimende ethu, futhi inhloso yethu sonke iwukuhlangabeza amakhasimende ethu avela kuzo zonke izindawo zemvelo.
Sinamathela emcabangweni wokuthi “ikhwalithi kuqala, ukusekela okokuqala, ukuthuthukiswa okuqhubekayo kanye nokusungula izinto ezintsha ukuze kuhlangatshezwane namakhasimende” kulolo lawulo kanye “nephutha elingenalutho, izikhalazo ezingenalutho” njengenhloso yekhwalithi. Ukuze sithuthukise inkampani yethu, sinikeza imikhiqizo kanye nekhwalithi enhle ngentengo efanelekile.Ukudla Okusemathinini KwaseShayina Namakhowe AsemathininiSihlinzeka ngempahla esezingeni eliphezulu kuphela futhi sikholelwa ukuthi lena yindlela kuphela yokugcina ibhizinisi liqhubeka. Singahlinzeka ngensizakalo eyenziwe ngokwezifiso njengeLogo, usayizi owenziwe ngokwezifiso, noma izimpahla ezenziwe ngokwezifiso njll. ezingahlinzeka ngokwezidingo zamakhasimende.

Igama Lomkhiqizo: I-Nameko Ekheniwe
Imininingwane: NW: 425G DW200G, amathini angu-24/ibhokisi
Izithako: I-Nameko, usawoti, amanzi, i-citric acid
Impilo yeshelufu: iminyaka emi-3
Uhlobo: "Kuhle kakhulu" noma i-OEM
Uchungechunge lwe-Can

Isivuno esisha samakhowe siqala kusukela ngo-Okthoba-Disemba eNyakatho yeShayina kanti ngoDisemba-Mashi eNingizimu yeShayina. Phakathi nalesi sikhathi, sizokwenza ngezinto ezintsha zokusetshenziswa; Ngaphandle kwesivuno esisha, singenza ngamakhowe ane-brine unyaka wonke.
Amakhowe amhlophe aseShayina (i-Agaricus Bisporus), akhiqizwa ngezinto ezivuthiwe neziphilile. Amakhowe kufanele agezwe kahle, abiliswe, ahlanzwe, futhi ahlungwe ngobukhulu obuhlukene noma anqunywe abe yizicucu neziqu, okumele zipakishwe emanzini anosawoti. Ukulondolozwa kuzokwenziwa ngokwelashwa ngokushisa.
Isici esijwayelekile samakhowe asemathinini, awanambitheki/angenaphunga elithambile, aqinile ukuluma, awaqinile kakhulu, awanamatheli, amakhowe asemathinini ayinto eshisa kakhulu ehlanziwe kahle, ngakho-ke ishalofu
impilo ingaba iminyaka emi-3.
Isimo sokugcina: Isitoreji esomile nesinomoya, Izinga lokushisa eliphakathi

Ungayipheka Kanjani?
Kuye ngesidlo sakho kanye nokukhetha kwakho, lawa makhowe angashintshaniswa ngezindlela zokupheka. Ungangeza amakhowe cishe kunoma yisiphi isidlo. Kusukela ekubeni yiso kuphela esinye isithako kuresiphu yokubhaka inyama yenkomo ephekiwe kuya ku-stew emnandi eneminye imifino emihlanu esivele ihambisana nenyama, amakhowe angakhula abe yinqwaba futhi anezele kuyo. Amakhowe ayizithako ezinhle kakhulu, kungakhathaliseki ukuthi athosiwe ngebhotela negalikhi noma abilisiwe amahora amaningi ku-stew enkulu katamatisi.
Ungakha futhi ukudla ngenhlanganisela yezinhlobo ezahlukene zokudla okusemathinini futhi kuwumsebenzi wokupheka olula nosheshayo. Imifino eminingi isemathinini futhi kulolu hlobo, amakhowe asemathinini angenye yemifino esetshenziswa kanzima cishe osuvele uyisebenzisa.

Imininingwane eyengeziwe mayelana ne-oda:
Indlela Yokupakisha: Ilebula lephepha elimbozwe nge-UV noma ithini eliphrintiwe ngombala + ibhokisi elinsundu /elimhlophe, noma ipulasitiki encishisiwe + ithreyi
Umkhiqizo: Umkhiqizo omuhle kakhulu noma i-OEM.
Isikhathi sokuhola: Ngemva kokusayina inkontileka kanye nediphozithi, izinsuku ezingama-20-25 zokulethwa.
Imibandela yokukhokha: 1: 30% T/T idiphozithi ngaphambi kokukhiqizwa +70% T/T ibhalansi uma iqhathaniswa nesethi ephelele yamadokhumenti askeniwe
2: 100% D/P lapho ibonwa
3: 100% L/C Ayikwazi ukuhlehliswa uma ibonwa

Sinamathela emcabangweni wokuthi “ikhwalithi kuqala, ukusekela okokuqala, ukuthuthukiswa okuqhubekayo kanye nokusungula izinto ezintsha ukuze kuhlangatshezwane namakhasimende” kulolo lawulo kanye “neziphambeko ezingenalutho, izikhalazo ezingenalutho” njengenhloso yekhwalithi. Ukuze sithuthukise inkampani yethu, sinikeza imikhiqizo kanye nekhwalithi enhle ngentengo efanelekile ye-Canned Nameko Mushroom, amalungu ethu ahlose ukunikeza imikhiqizo isilinganiso esibalulekile sezindleko zokusebenza kumakhasimende ethu, futhi inhloso yethu sonke iwukuhlangabeza amakhasimende ethu avela kuzo zonke izindawo zemvelo.
Isitifiketi se-CEUkudla Okusemathinini KwaseShayina Namakhowe AsemathininiSihlinzeka ngempahla esezingeni eliphezulu kuphela futhi sikholelwa ukuthi lena yindlela kuphela yokugcina ibhizinisi liqhubeka. Singahlinzeka ngensizakalo eyenziwe ngokwezifiso njengeLogo, usayizi owenziwe ngokwezifiso, noma izimpahla ezenziwe ngokwezifiso njll. ezingahlinzeka ngokwezidingo zamakhasimende.

I-Zhangzhou Excellent, eneminyaka engaphezu kwe-10 ebhizinisini lokungenisa nokuthumela kwamanye amazwe, ihlanganisa zonke izici zezinsizakusebenza futhi isekelwe kulwazi lweminyaka engaphezu kwengu-30 ekukhiqizeni ukudla, asihlinzeki nje kuphela ngemikhiqizo yokudla enempilo nephephile, kodwa futhi nemikhiqizo ehlobene nokudla - iphakheji yokudla.

Kwa-Excellent Company, sihlose ukwenza kahle kukho konke esikwenzayo. Ngefilosofi yethu yokwethembeka, ukwethembana, izinzuzo ezinhle, ukuzuza kubo bonke, sakhe ubudlelwano obuqinile nobuhlala njalo namakhasimende ethu.

Umgomo wethu ukudlula okulindelwe ngabathengi bethu. Yingakho silwela ukuqhubeka nokuhlinzeka amakhasimende ngemikhiqizo esezingeni eliphezulu, engcono kakhulu ngaphambi kwenkonzo kanye nangemva kwenkonzo yomkhiqizo ngamunye wethu.